6/4リニューアル 鮨酒場富士

Today's appetizer

We offer seasonal appetizers that are perfect for starting your feast.

◆ Sushi restaurant's galli salad

A unique salad made with fresh fillets of seasonal fish topped with a special ginger dressing.

◆Kappo rolled egg

A kappo-style rolled sushi made with a special stock that is a little different from what you would make at home.

◆ [Hand-rolled] Special Toro Takumaki (1 piece per person)

The combination of bluefin tuna with green onions and pickled radish is outstanding! Enjoy wrapped in nori seaweed.

◆ Braised Japanese black beef and bamboo shoot spring rolls

A luxurious spring roll wrapped in the flavor and umami of Japanese beef and the texture of bamboo shoots.

◆ [Main] Specialty Nigiri Bluefin Tuna Tasting 3 Pieces

Enjoy a luxurious comparison of lean, marinated, and medium fatty tuna. You can enjoy the same ingredients and techniques as high-end Edomae sushi.

◆ [Main dish] 5 pieces of Fuji nigiri sushi

Our signature sushi allows you to fully enjoy the techniques and ingredients of our sister restaurant, Sushi Minowa in Akasaka.

Enjoy a five-item menu made with seasonal seafood.

*This will be provided during your meal.

◆ Chawanmushi at a sushi restaurant

The aroma of the special soup stock and the gentle texture of the eggs make this a taste that can only be found at a famous restaurant.

◆Today's fish soup

A final drink that will relax your soul and let the delicious flavors of seafood permeate your body.

◆ Dessert to finish off the meal

The course concludes with a gentle and refined sweetness.

★You can add all-you-can-drink for an additional 2,000 yen (tax included).

·beer

·Highball

·sour

Tea split

・Sake Shiruka

·Plum wine

·Cocktail

·wine

·Soft drink